The ‘Bar Moderno’, excellence in the art of pastry and ice cream craft, celebrated its 50th anniversary. Rosalia, historical face of the bar, posing with his family exquisite productions of pastries and typical local specialties outside the region. Known and appreciated for its productions, the restaurant boasts a clientele from across the province.
Pastries, pies, cakes of various kinds, ice creams are made with ingredients chosen and through a skillful handicraft technique.

Contacts
Via Bartolomei, 83054 – Sant’Angelo dei Lombardi (AV)
Tel.: +39 0827 24171

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